February 2008

Sunday Monday Tuesday Wednesday Thursday Friday Saturday
 
 
 
 
 
1
HOT Choice: Cheese Pizza
 
COLD Choice: Tuna Salad Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
2
 
 
 
 
3
 
 
 
 
4
HOT Choice: Pork Pepperoni Pizza
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
5
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
Juice Bar
 
THIRD Choice: Classic Chicken Caesar Salad
6
HOT Choice: Chicken Teriyaki Dippers and Rice
 
COLD Choice: Roast Beef and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chinese Chicken Salad
7
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Hot Vegetables
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
8
HOT Choice: Cheese Pizza
 
COLD Choice: Tuna Salad Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
9
 
 
 
 
10
 
 
 
 
11
HOT Choice: Pork Pepperoni Pizza
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
12
HOT Choice: Breaded Chicken Patty Sandwich
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
La Fruit Blend Cup
 
THIRD Choice: Classic Chicken Caesar Salad
13
HOT Choice: Chicken Teriyaki Dippers and Rice
 
COLD Choice: Roast Beef and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chinese Chicken Salad
14
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Green Salad
 
Canned Fruit
 
THIRD Choice: Lunch Yogurt Parfait
15
COLD Choice: Turkey, Ham and Cheese Sandwich
 
COLD Choice: Tuna Salad Sandwich
 
Shredded Lettuce
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
16
 
 
 
 
17
 
 
 
 
18
Presidents' Day.
 
School Holiday.
19
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Potato Rounds
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Classic Chicken Caesar Salad
20
HOT Choice: Chicken "Wings of Fire" and Cheese Bread Bar
 
COLD Choice: Roast Beef and Cheese Sandwich
 
Canned Fruit
 
Ole Juice Bar
 
THIRD Choice: Chinese Chicken Salad
21
HOT Choice: Corn Dogs
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Hot Vegetables
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
22
HOT Choice: Cheese Pizza
 
COLD Choice: Tuna Salad Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
23
 
 
 
 
24
 
 
 
 
25
HOT Choice: Beef and Beans Green Burrito
 
COLD Choice: Peanut Butter and Jelly Pocket
 
Green Salad
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
26
HOT Choice: Cheese Pizza
 
COLD Choice: Turkey Breast and Cheese Sandwich
 
Hot Vegetables
 
Canned Fruit
 
THIRD Choice: Classic Chicken Caesar Salad
27
HOT Choice: Beef and Cheese Lasagna and Whole Wheat Dinner Roll
 
COLD Choice: Roast Beef and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Ole Juice Bar
 
THIRD Choice: Chinese Chicken Salad
28
HOT Choice: Chicken Teriyaki Dippers and Rice
 
COLD Choice: Turkey, Ham and Cheese Sandwich
 
Raw Carrots and Cucumbers with Reduced Fat Ranch Dip
 
Fresh Fruit
 
THIRD Choice: Lunch Yogurt Parfait
29
HOT Choice: Breaded Chicken Nuggets and Whole Wheat Dinner Roll
 
COLD Choice: Tuna Salad Sandwich
 
Hot Vegetables
 
Fresh Fruit
 
THIRD Choice: Chef's Salad Deluxe
 
 
 
 
 
Alexandria Avenue Elementary School
LAUSD Lunch Menu - February, 2008
 
Students may choose either the "Hot" Lunch,
the "Cold" Lunch or the Third Choice.
 
All Lunches are served with a choice of
Non-Fat Chocolate Milk or 1 Percent Low-Fat Milk.
 
Items may be changed without prior notice due to availability.
 
In accordance with federal law and U.S. Department of Agriculture policy,
this institution is prohibited from discriminating on the basis of race, national origin, sex, age, or disability.
 
To file a complaint of discrimination,
write USDA, Director, Office of Civil Rights,
1400 Independence Avenue, SW, Washington D.C. 20250-9410 or call (800) 795-3272 (voice) or (202) 720-6382 (TTY).
 
USDA is an equal opportunity provider and employer.

 
 
 
 
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